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sweet potato puff pastry bites

Sign up here to get your FREE guide now!!! Place this onto one of the puff pastry circles. Impress your friends with your 'insider's knowledge' of Brisbane's Bar Scene. 4. This year we are serving it as an appetizer! Heat the oil in a 10-inch skillet over medium heat. Roll out your puff pastry and use a cutter to cut out 12-16 circles (we prefer using a scalloped edged cutter). Have you made these yet? Press gently around the edges of the pastry. ","position":2,"name":"Add the roasted sweet potatoes, butter, honey, vanilla,...","url":"https:\/\/www.cakenknife.com\/sweet-potato-puffs\/#mv_create_216_2"},{"@type":"HowToStep","text":"Unroll crescent dough onto a clean, flat surface. On a lightly floured surface, roll out a sheet of puff pastry to 10-by-13 inches. These bites will go fast so double up! 2 tsp nutmeg 1 Tbsp cinnamon This twist on the “cheese pasty” is not only great for picnics but could also be served as an easy lunch or snack for kids. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. We may feature your twist on our homepage. Sweet potato and cheese pastry puffs are also suitable for baby led weaning or as a toddler meal option. If I'm not in the kitchen, you'll probably find me at the local cookery school updating my skills or out reviewing the latest restaurant. I love the versatility of this dish. 37 minutes Who doesn't want to start their meal with sweet potatoes stuffed in puff pastry? Don’t forget to pin it to Pinterest for later! I’ve never tried to freeze these ones but I know it is possible to freeze other puff pastry items. Brush the tops of each pastry with some beaten egg and sprinkle with some cinnamon-sugar. Cut into 1 1/2" squares. Sweet Potato and Cheese Pastry Puffs Brush with the egg mixture. 1 Tbsp allspice Use the tip of a knife to poke a hole in the center of each of the puff. Once you have placed cheesy balls onto the pastry, brush egg or milk around the outside of the puff pastry and place a second puff pastry circle on top of this. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Toss chopped sweet potato in olive oil and lay out on baking paper lined tin – bake 20 mins, 2. Sign up to my FREE newsletter & get your FREE Guide to Brisbane's Hidden Bars. 4 large sweet potatoes, peeled and roasted I create easy to follow, quick to prepare, tasty recipes made with fresh and exciting ingredients. As long as you have your base, onion filling, egg mixture, herbs and vegetables, you can pretty much switch those ingredients around. The workout wagon, that is. Picnics can often become a bit ‘same old same’ – sandwiches, crisps, biscuits,…. potato filling? Add the goat cheese and mix until well combined. and broil until puffed and golden. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Spoon about 2 tablespoons sweet potato … Remember to use light puff pastry and to serve in moderation. All child and tummy friendly! These satisfy every savory and sweet craving I have ever had, all in one sumptuous bite. Egg mixture: Whisk milk and egg in a small bowl, set aside. Join 2 pastry sheets lengthways together and lay in tin, pressing down to seal the edges. Take 2 sheets of pastry and lengthways press into tin, 3. layer. Scoop out a dollop (about 1 to 2 Tbsp) of the sweet potato mixture into the center of each square. Cut the rectangle into 6 (4 1/2-inch) squares. – Fresh Thyme – Fresh Rosemary (substitute dried if you don’t have fresh to hand), 1. Egg/milk Grease a large baking sheet.Add the roasted sweet potatoes, butter, honey, vanilla, white sugar and spice in a large mixing bowl. * By using this form you agree with the storage and handling of your data by this website. Grease a large...","url":"https:\/\/www.cakenknife.com\/sweet-potato-puffs\/#mv_create_216_1"},{"@type":"HowToStep","text":"Add the roasted sweet potatoes, butter, honey, vanilla, white sugar and spice in a large mixing bowl. This content is imported from {embed-name}. No-Bake Chocolate and Peanut Butter Krispie Treats. Bake for 20 minutes or until the pastries are golden. Child-Friendly Recipes Roll the sheet into a 13 1/2 x 9-inch rectangle. Grease a large baking sheet. Take a handful of the cheese and potato mixture and roll into a ball. Is anyone else blown away by the fact that October is almost over? I feel like just yesterday I was getting excited for the beginning of the month. Having worked in restaurants for many years, one of the biggest lessons I learnt, was the importance of preparation, or in industry terms “mise en place”. – Balsamic Vinegar – Red Wine Vinegar Roll the sheet into a 13 1/2 x 9-inch rectangle. Season with salt. Subscribe to receive new posts via email: Your email address will not be published. Print This How many puffs does this make? That’s why it’s good to mix it up with alternative options such as these pizza muffins or baked apple slices. Bake the pastries in the oven on 180°C for 12 minutes or until golden. Why do men feel the need to keep their surroundings below zero degrees? Watch the demo to see how to make this type of recipe, then consult your recipe for specific instructions. Your email address will not be published. Fold up the corners to the top to create a packet. Using a fork, prick your sweet potato several times and place in the microwave for 5 minutes or until tender. Using a 3- inch round cutter, cut out 12 rounds from the first sheet of puff pastry. Creamy, tasty, and insanely delicious SWEET POTATO PIE makes the holidays a lot better. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed, medium green onion, chopped (about 1/2 cup), (about 15 ounces) cut canned sweet potato in heavy syrup, drained. Beat the egg and water in a small bowl with a fork and set it aside. ","image":["https:\/\/www.cakenknife.com\/wp-content\/uploads\/2012\/10\/img_0028-720x720.jpg","https:\/\/www.cakenknife.com\/wp-content\/uploads\/2012\/10\/img_0028-720x540.jpg","https:\/\/www.cakenknife.com\/wp-content\/uploads\/2012\/10\/img_0028-720x405.jpg","https:\/\/www.cakenknife.com\/wp-content\/uploads\/2012\/10\/img_0028-735x536.jpg"],"recipeCategory":"Appetizer","prepTime":"PT15M","cookTime":"PT22M","performTime":"PT22M","totalTime":"PT37M","recipeIngredient":["4 large sweet potatoes, peeled and roasted","3 cans of crescent rolls","1 Tbsp cinnamon","1 Tbsp allspice","2 tsp nutmeg","1 tsp sugar","1\/2 Tbsp\u00a0vanilla extract","8 Tbsp butter, melted","4 Tbsp\u00a0of honey","1 cup brown sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350 degrees. Bake until tender, flipping halfway through, about

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